THE GILDED BELLINI

A BRUNCH, LIFESTYLE & ENTERTAINING DESTINATION WITH ON-AIR CORRESPONDENT BRIELLE GALEKOVIC

A Los Angeles-based brunch and cocktail blog by Brielle Galekovic.

Filtering by Tag: NOLET's Gin

End of Summer Cocktails to Celebrate Labor Day with Friends

How have we already reached Labor Day?! I feel like it was just 4th of July. Well, I am totally a summer girl and I'm having a hard time accepting this, like I do every year. On the bright side, there's fresh and festive cocktails to be made to celebrate Labor Day and beyond with friends. Especially here in SoCal, it may be summer till November. LOL. Here are my 3 faves for celebrating with a group - total crowd pleasers!

Carrot Pineapple Punch

Carrot Pineapple Punch with NOLET's Gin

Ingredients: 

2 cups NOLET’S Silver Gin 

2 cups Carrot Juice 

2 cups Pineapple Juice 

1/2 cup Lemon Juice 

1 tsp. Fresh Grated Ginger 

2 cups Ginger Beer 

Directions: 

Mix all ingredients together in a punch bowl and stir gently. Add ice and garnish with edible flowers and citrus wheels. Make ahead: freeze an ice mold adding citrus fruit or edible flowers. Makes 8-10 cocktails.

Sweet Heat Margarita

Sweet Heat Margarita - The Gilded Bellini

Ingredients:

2 oz Tanteo® Jalapeño Tequila

1 oz Fresh Lime Juice

¾ oz Agave Nectar

4-5 Raspberries

Tanteo Jalapeño Salt Rim

Directions:

Combine ingredients in a shaker with ice

Shake well and strain into a salt-rimmed, ice-filled Rocks Glass

Garnish with a raspberry or jalapeño slice

Bushwick Punch

Smoke Tree Rosé - Bushwick Punch

Ingredients: 

4½ cups Smoke Tree Rosé

2 cups unsweetened black tea

¾ cup lemon juice

½ cup bourbon

½ cup raw cane sugar syrup

1 cup blueberries

1 lemon sliced

Directions:

Fill a punch bowl with ice

Top with Smoke Tree Rosé, unsweetened black tea, lemon juice, bourbon and raw cane sugar syrup.

Stir to chill and combine ingredients

Top with lemon slices and blueberries

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